Delicious, wheat parathas stuffed with a healthy potato mix.
Potato Paratha – 3 pieces – 360 grams (13 oz)
Wheat Flour, Vegetable Oil, Milk Powder, Margarine, Water, Salt, Chilies, Spices & Potato.
Kulcha, a typical Punjabi naan bread, thick and soft. Great accompaniment with murgh chole and BBQ dishes.
Roghni Kulcha – 5 pieces – 500 grams (17.6 oz)
Wheat Flour, Water, Canola Oil, Sugar, Salt & Baking Soda (Sodium Bicarbonate)
Unusual and delicious parathas stuffed with spring onions and flavored with aromatic spices.
Onion Paratha – 5 pieces – 400 grams (14 oz)
Wheat Flour, Water, Spring Onion, Margarine (Palm Base), Salt & Spices.
A fluffy layered flatbread using a traditional recipe that has been perfected through years of experience. An ideal compliment with curries.
Plain Paratha – 5 pieces – 400 grams (14.10 oz)
Wheat Flour, Water, Margarine (Palm Base), Salt and Baking Powder (E500)
Hand stretched traditional clay oven baked naans giving you the same great taste and aroma. Fully baked and frozen fresh.
Tandoori Naan – 5 pieces – 425 grams (15 oz)
Wheat Flour, Milk, Water, Canola Oil, Salt and Baking Soda (Sodium Bicarbonate ).
Delicious and healthy parathas made from whole wheat.
Lal Atta Puri – 12 pieces – 480 grams (16.93 oz)
Whole Wheat Flour, Oat Bran, Margarine (Palm Base), Water, Salt & Baking Powder.
A fluffy layered flatbread using a traditional recipe that has been perfected through years of experience. An ideal compliment with curries.
Wheat Paratha – 5 pieces – 400 grams (14.10 oz)
Whole Wheat Flour, Oat Bran, Margarine (Palm Base), Water, Salt & Baking Powder.
Delicious and healthy chappaties made from whole wheat.
Wheat Chappati – 10 pieces – 450 grams (16 oz)
Whole Wheat Flour, Water, Margarine (Palm Base), Salt and Baking Powder (E500).
Dawn Bread brings a natural, nutritious and wholesome treat for you, Dawn Lachha Paratha, it’s tasty, it’s crispy and full of layers to give the complete flavor of truly rich paratha.
Lachha Paratha 4: 400gms (14 oz.)
Wheat Flour, Water, Margarine (Palm Base), Salt and Baking Powder (E500)
